Rowley's Red Barn Restaurants

25 N. 300 W.
Washington, Utah 84780
(435) 652-6611
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about us

Established in 1984, Rowley’s South Ridge Farms is a family owned and operated fruit farm that takes great pride in growing excellent fruit and in making delicious fruit products. Over the years, as demand for their products grew, the farm has expanded in acreage and into new endeavors. In the late 1990s, South Ridge Farms built a Rowley’s Red Barn, a retail store that gives customers a direct way to access the farm’s fresh fruit and products. A few years after the Barn was built, the Rowley’s organized construction of a cider mill to make fresh-pressed apple juice, and a chocolate panning facility to cover our dried fruits and nuts with chocolate. Rowley’s South Ridge Farms continues to look for new, innovative ways to give our customers a delicious, local outlet to get fresh fruit and fruit products. ROWLEY’S RED BARN Since September 1999, the Red Barn in Santaquin has been the home of fresh fruit, Country Spoon products, and an old-fashioned ice cream parlor. The mission of the Red Barn is to provide customers with an on-the-farm experience through pick-your-own experiences and tours of the farm, by providing fresh, local fruit, quality fruit products, and homemade ice cream. In 2013, Rowley’s Red Barn opened their second outlet in Southern Utah called the Dixie outlet. All of the same great products, fresh fruit, Red Barn made ice cream and friendly staff can be found there. COUNTRY SPOON The very name Country Spoon embodies many of the values of the Rowley family. The word “Country” invites a return to the country roots that have strengthened our family for

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