Maintaining the Flame: Tips and Tricks to Avoid Employee Burnout Luncheon

We've all been there. That moment when a job loses its excitement, you have way too much on your plate, there's little room for growth and development, or the benefits of a new job lead you to a change. How can employers prevent employee burnout? How can employees find new meaning in their work? This luncheon will provide attendees a list of tricks and tips that will keep employees engaged and excited, while facilitating business growth and development. 

Join us as we learn from Chris Connors, owner of Farmstead Bakery. Chris has years of experience in the restaurant business and has extensive experience helping his employees maintain the flame.